Menu
Quality grilled cheese made-to-order with fresh, locally sourced, and housemade ingredients.
We support Maine businesses through our ingredient selection and supply chain.
Unless otherwise noted all sandwiches are made on "When Pigs Fly" sourdough with our own proprietary cheese blend.
Sandwiches
(a sample from our rotating menu)
(a sample from our rotating menu)
Original Grilled Cheese (OGC)
Classic grilled cheese with our own cheese blend
BLT
Grilled cheese with applewood-smoked bacon, lettuce and tomato
Spicy
Pickled jalapeños, cheddar cheese blend, and apple-wood smoked bacon
Mediterranean (ve)
Mozzarella and feta grilled cheese with picked onions, peppers, olives
Stinker
Blue cheese, cheddar cheese blend, caramelized onions, and apple wood smoked bacon
French Onion
Gruyere, au jus caramelized onions with pepper and thyme
Mushroom and Stout
Mushrooms sauteed in herbs, garlic, and Guinness with caramelized onions, and cheddar cheese bend
Brisket
Cheddar cheese blend, house smoked brisket, caramelized onions, BBQ sauce and coleslaw
Lobster
Gruyere and Havarti cheeses, fresh chives, tomato, and lobster
Sides
Fresh Cut Fries
Onion Rings
Mozzarella Sticks
Truffle Tater Tots (Thompson's Point Only)
Other Offerings
(based on location, season, and booking preference)
(based on location, season, and booking preference)
Dessert - Gelato | Gluten free deserts | Cannoli
Breakfast - Egg and meat Sandwiches | Hash browns | Coffee (morning events)
Soup - Tomato Bisque (cold weather)
Drink - Poland spring water | Moxie | Coke products | Mulled cider