Quality grilled cheese made-to-order with fresh, locally sourced, and housemade ingredients.

We support Maine businesses through our ingredient selection and supply chain.

Unless otherwise noted all sandwiches are made on "When Pigs Fly" sourdough with our own proprietary cheese blend.

(a sample from our rotating menu)

Original Grilled Cheese (OGC)
Classic grilled cheese with our own cheese blend

Grilled cheese with applewood-smoked bacon, lettuce and tomato

Pickled jalapeños, cheddar cheese blend, and apple-wood smoked bacon

Mediterranean (ve)
Mozzarella and feta grilled cheese with picked onions, peppers, olives

Blue cheese, cheddar cheese blend, caramelized onions, and apple wood smoked bacon

French Onion
Gruyere, au jus caramelized onions with pepper and thyme

Mushroom and Stout
Mushrooms sauteed in herbs, garlic, and Guinness with caramelized onions, and cheddar cheese bend

Cheddar cheese blend, house smoked brisket, caramelized onions, BBQ sauce and coleslaw

Gruyere and Havarti cheeses, fresh chives, tomato, and lobster


Fresh Cut Fries

Onion Rings

Mozzarella Sticks

Truffle Tater Tots (Thompson's Point Only)

Other Offerings
(based on location, season, and booking preference)

Dessert - Gelato | Gluten free deserts | Cannoli

Breakfast - Egg and meat Sandwiches | Hash browns | Coffee (morning events)

Soup - Tomato Bisque (cold weather)

Drink - Poland spring water | Moxie | Coke products | Mulled cider

Interested in booking? Contact or fill out our form for more information.